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Cosmopolitan
Cosmo, a cocktail that is highly known for Sex and The City show is a favorite around my family. And that is because my dad makes the...
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Baked Brie Cheese
Cheesy gooey baked Brie is one of my go-to recipes when hosting. It is so easy; you can make it ahead, freeze it and just pop it in the...
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Creamy Caesar Salad Dressing
I strongly believe a well-made Ceasar salad is one of the best dishes anyone could ever eat. I am personally obsessed with this creamy,...
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My Great Grandmother’s Cornbread
Last week my dad came home with what I consider to be one of the most precious family heirlooms ever, my great grandmother’s recipe box....
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Pasta Alla Vodka
Ingredients: 1 lb. short pasta 3/4 cup heavy cream 1 medium onion, chopped 3 garlic cloves, chopped 1/5 cup Parmesan cheese, grated 2...
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Air Fryer Coconut Shrimp
Ingredients: 12 uncooked medium shrimp, peeled and deveined 1/4 cup all-purpose flour 1/4 cup unsweetened flaked coconut 1/4 cup panko...
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Broccoli Salad
Ingredients: 1 broccoli head, washed and cut into small pieces ½ cup mayonnaise 1 tablespoon white sugar 2 tablespoon distilled white...
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Goat Cheese Stuffed Peppers
Ingredients: 1 pound or 12 mini sweet peppers 8 ounces goat cheese, softened 4 ounces cream cheese, softened 3 tablespoons olive oil 5...
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Shaved Truffle Pasta
Once in awhile I like to indulge in a really nice dinner. I invite a few friends and family over and cook something simple with...
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Tuna Tartare with Chipotle Mayo
Ingredients: 8 ounces fresh ahi tuna, cut into small pieces 2 teaspoon sesame oil 1 teaspoon soy sauce 1/2 teaspoon olive oil 1...
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Strawberry Shortcake Cupcakes
Ingredients: For the cupcakes: 1 super moist yellow cake mix 3 eggs 1/4 cup vegetable oil 1 cup water 1/4 cup and 2 tablespoons sour...
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Mallorca Sandwich
Mallorca is a sweet, fluffy and buttery Puerto Rican bread. It can be compared to a traditional sweet roll. They are quite easy to make...
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Shrimp Ceviche
Ceviche is one of my favorite dishes, especially on a hot summer day. There are many variations to this classic Peruvian dish. My version...
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Tinto de Verano
I will admit it I love wine, especially red wine! My Dad’s family is from Spain, so our passion for wine and food is hereditary. But,...
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Classic Basil Pesto
Basic pesto should be a staple recipe in any kitchen! It’s so simple, yet extremely delicious and versatile. You can use it tossed in...
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Better than Takeout Orange Chicken
Ingredients: For Chicken: 2 lb boneless, skinless chicken thighs or chicken breast, cut into small cubes 1 tablespoon salt 1 teaspoon...
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Aperol Spritz
This super refreshing Italian spritz is my go-to drink all year round. It consists of prosecco, Aperol and soda water...
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Guava Cheesecake
This Guava Cheesecake is as easy as the Oreo Cheesecake recipe. It turns out perfectly creamy and velvety, with a combination of...
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Takeout Lo Mein
One of my favorite things to eat is takeout Chicken Lo Mein! This recipe resembles the same flavours you would get from the takeout...
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Caramelized Onions & Goat Cheese Bruschetta
Ingredients: 3 tablespoons olive oil 3 tablespoons balsamic vinegar 2 tablespoons brown sugar 3 ounces goat cheese 1 teaspoon of salt 1...
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