Cosmopolitan
Cosmo, a cocktail that is highly known for Sex and The City show is a favorite around my family. And that is because my dad makes the...
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Baked Brie Cheese
Cheesy gooey baked Brie is one of my go-to recipes when hosting. It is so easy; you can make it ahead, freeze it and just pop it in the...
Creamy Caesar Salad Dressing
I strongly believe a well-made Ceasar salad is one of the best dishes anyone could ever eat. I am personally obsessed with this creamy,...
My Great Grandmother’s Cornbread
Last week my dad came home with what I consider to be one of the most precious family heirlooms ever, my great grandmother’s recipe box....
Pasta Alla Vodka
Ingredients: 1 lb. short pasta 3/4 cup heavy cream 1 medium onion, chopped 3 garlic cloves, chopped 1/5 cup Parmesan cheese, grated 2...
Air Fryer Coconut Shrimp
Ingredients: 12 uncooked medium shrimp, peeled and deveined 1/4 cup all-purpose flour 1/4 cup unsweetened flaked coconut 1/4 cup panko...
Broccoli Salad
Ingredients: 1 broccoli head, washed and cut into small pieces ½ cup mayonnaise 1 tablespoon white sugar 2 tablespoon distilled white...
Goat Cheese Stuffed Peppers
Ingredients: 1 pound or 12 mini sweet peppers 8 ounces goat cheese, softened 4 ounces cream cheese, softened 3 tablespoons olive oil 5...
Shaved Truffle Pasta
Once in awhile I like to indulge in a really nice dinner. I invite a few friends and family over and cook something simple with...
Tuna Tartare with Chipotle Mayo
Ingredients: 8 ounces fresh ahi tuna, cut into small pieces 2 teaspoon sesame oil 1 teaspoon soy sauce 1/2 teaspoon olive oil 1...
Strawberry Shortcake Cupcakes
Ingredients: For the cupcakes: 1 super moist yellow cake mix 3 eggs 1/4 cup vegetable oil 1 cup water 1/4 cup and 2 tablespoons sour...
Mallorca Sandwich
Mallorca is a sweet, fluffy and buttery Puerto Rican bread. It can be compared to a traditional sweet roll. They are quite easy to make...
Shrimp Ceviche
Ceviche is one of my favorite dishes, especially on a hot summer day. There are many variations to this classic Peruvian dish. My version...
Tinto de Verano
I will admit it I love wine, especially red wine! My Dad’s family is from Spain, so our passion for wine and food is hereditary. But,...
Classic Basil Pesto
Basic pesto should be a staple recipe in any kitchen! It’s so simple, yet extremely delicious and versatile. You can use it tossed in...
Better than Takeout Orange Chicken
Ingredients: For Chicken: 2 lb boneless, skinless chicken thighs or chicken breast, cut into small cubes 1 tablespoon salt 1 teaspoon...
Aperol Spritz
This super refreshing Italian spritz is my go-to drink all year round. It consists of prosecco, Aperol and soda water...
Guava Cheesecake
This Guava Cheesecake is as easy as the Oreo Cheesecake recipe. It turns out perfectly creamy and velvety, with a combination of...
Takeout Lo Mein
One of my favorite things to eat is takeout Chicken Lo Mein! This recipe resembles the same flavours you would get from the takeout...
Caramelized Onions & Goat Cheese Bruschetta
Ingredients: 3 tablespoons olive oil 3 tablespoons balsamic vinegar 2 tablespoons brown sugar 3 ounces goat cheese 1 teaspoon of salt 1...
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